Color: A golden yellow color, with hints of green.
Aroma: Complex aroma, with notes of apple, pear, citrus, vanilla, and oak.
Taste: Full-bodied wine, with medium-to-high acidity. It has flavors of apple, pear, citrus, vanilla, and oak.
Pairing Suggestions
Rich dishes: Our barrel aged Chardonnay pairs well with rich, creamy dishes such as lobster, crab cakes, steak, and pasta dishes with cream sauces.
Roasted meats:The oak flavors in barrel aged Chardonnay can also complement roasted meats such as pork, chicken, and lamb.
Cheese:Barrel aged Chardonnay is a good choice for pairing with blue cheeses, such as Stilton or Gorgonzola. It can also be paired with aged cheddar or other hard cheeses.
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