Saddlehill Cellars — Authorized Outlet Program

Sell Wine Without
a Liquor License

Legally offer a professional wine program at your BYO restaurant — no million-dollar license, no inventory risk, no upfront investment.

Saddlehill — Sell Wine Without a Liquor License. Drive Revenue, Increase Profit and Tips.
How It Works

Your Guests Already Want Wine.
Now You Can Sell It to Them.

The Saddlehill Operations Flow — 7 steps from Designation to Settlement showing how the outlet program works

Zero overhead. Plug-and-play. Revenue from day one.

The Math

Higher Check. Higher Tips. Higher Profit.

Standard BYOB Dinner
Food$150.00
Wine$0.00
Total$150.00
With Saddlehill Wine
Food$150.00
Saddlehill Wine$50.00+
Total$200.00+

A 33%+ increase in check average — directly boosting server gratuity

Why Saddlehill

A Partnership Built for Restaurateurs

⚖

No License Needed

NJ liquor licenses cost a million dollars or more — if you can even find one. Our program lets you sell wine legally under our winery license, compliant with N.J.S.A. 33:1-10.

🍇

Estate Quality

Serve "Best-in-Class" estate-grown wines that compete with top-tier global labels — a world-class guest experience.

◎

Zero Risk

No upfront capital. No inventory risk. We handle ABC registration, deliver the wine, and pay your stocking fee on arrival.

NJ Law Limits Us to Only 15 Partnerships

Secure your outlet designation before the remaining spots are claimed.

Limited to 15 Outlets Statewide

Start Selling Wine
at Your Restaurant

No liquor license. No inventory risk. No upfront cost. Schedule a call to learn how your BYO can legally add a wine program.

The Saddlehill Outlet Portal

Restocking Takes Five Minutes

Every outlet gets a private portal. No phone calls, no spreadsheets, no guesswork. Count your shelf, tap submit, and we handle the rest.

  1. Sign in with your PIN

    Your private PIN opens your own wine list, with what you have on hand already filled in.

  2. Count your bottles

    Enter what's on the shelf. Your restock order fills itself in to replace what you sold. Change any number you like.

  3. One simple invoice

    You get one clear invoice for what you sold. Once it's paid, your fresh wine is on its way.

  4. Print your wine menu

    Print a polished wine menu with your logo and prices, sized 5×7 or 8×10, any time you need one.

Your stocking fee is paid to you up front on every bottle we deliver.